FOOD
Chipotle Black Bean Chili
Have you every wondered why black beans have become so popular in the United States in recent years? They've long been a staple in our south-of-the-border neighbor, Mexico, where they're called frijol...
Posted on 2/8/13 at 2:31 PM
Space station crew prepares for Christmas feast in space
As you prepare for Christmas company and dinner, consider the six astronauts spending the holiday 250 miles overhead. Thanks to Internet connectivity the crew will be able to visit with their famili...
Posted on 12/24/12 at 1:17 PM
Home Sweet Home: China in Minnesota
All of you who've read my posts are awesome. Thank you for following along. While I'm sad to see this journey end, I'm excited with anticipation because this was just my first try. I'll be writing man...
Posted on 10/27/12 at 11:31 AM
RCR Collects 2,500 Pounds of Food for Rosemount Family Resource Center
The Rotary Club of Rosemount spent March collecting more than 2,500 pounds of food for the Rosemount Family Resource Center thanks to the help of nearly 100 Rosemount businesses. A huge Rotary thank...
Posted on 4/30/12 at 11:22 AM
State launches program to help poor buy food
Lt. Gov. Yvonne Prettner Solon today announced a coalition to provide poor Minnesotans a chance to buy healthy foods. The Minnesota Nutritious Food Coalition joins state, university, tribal, nonprofi...
Posted on 1/10/12 at 3:07 PM
Grass fed beef: Described by diners as 'the way beef used to taste'
By Chad Richardson , July 30, 2012
Book Report: ‘Birdseye’ look at frozen food, more
By Dave Wood, Book Reviewer , July 12, 2012
Pody's column: Learning to cook takes time
I find cooking for one is harder than cooking for a family. Even the smallest recipe makes two or three meals.By Pody Corcoran , March 11, 2012
Pody's column: Remembering Princess
Several weeks ago I woke up to a dens,e foggy morning commute. Thankful I didn’t have an appointment, my thoughts drifted back to another foggy morning over 65 years ago.By Pody Corcoran , February 19, 2012
Pody's column: Remembering the fun of February as a child
In our ever changing world of today, I wonder if children in the future will even celebrate. There is too much for them to do, it would be an inconvenience to make cards.By Pody Corcoran , February 12, 2012
Pody's column: Looking forward to Sunday’s big game ... sort of
Just remember, when the game is over act responsibly. If you drink, don’t drive and if you drive don’t drink. The officers aren’t out there to get you, they are out there to protect the innocent.By Pody Corcoran , February 05, 2012
Pody's column: Soups on
Cold months are a good time for warm soupsBy Pody Corcoran , January 29, 2012
Pody's column: Fresh from the garden
Canning gaining popularity among the youngBy Pody Corcoran , January 22, 2012
Pody's column: Rose Bowl memories
Watching the Rose Bowl Parade, my thoughts went back 50 plus years ago when I had the opportunity to attend the festivities.By Pody Corcoran , January 08, 2012
Update: Contaminant found in Pepin Height's Honeycrisp cider
If you have Pepin Heights’ Honeycrisp 100 Percent Fresh Pressed Apple Cider, don’t drink it if the “use by” date reads Feb. 9.By Roger Sievers , January 06, 2012
Pody's column: A difficult year is over
I can’t believe it is 2012 already, but I am so grateful I made it through 2011.By Pody Corcoran , January 01, 2012
Pody's column: Remember the reason for the holiday season
Whatever your tradition is, make it special with your family.By Pody Corcoran , December 25, 2011
Pody's column: Real Christmas trees are good for the environment
Every year over 36 million families continue this century old tradition of buying a live tree for their homes. Some families spend a day at a tree farm while others select the perfect tree from the lot.By Pody Corcoran , December 18, 2011
Pody's column: Know your hams this holiday season
Today there are so many different kinds and we are not sure where they come from.By Pody Corcoran , December 11, 2011
Pody's column: Just like that, it’s time to get ready for Christmas
With only five weeks left until we celebrate, it’s time to do a little every day so we can enjoy a stress free Christmas.By Pody Corcoran , November 27, 2011
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